| Search for Professional Flavors from BIOTREK selecting the letter of the alphabetical index |
Feta 523706 Evarom
Clear, Liquid, Water Soluble flavor
Description: Ripe feta but still pleasantly sour and fresh
Applications: Cheese pie, cheese dips (tyrosalata, tyrokafteri), white cheese (in the cheese milk)
Use: 0.1 -0.2%. In milk 0.08%
Feta Barrel 443602K Evarom
Yellow, Liquid, Oil Soluble flavor
Description: Strong feta flavor with lingering ripe notes
Applications: Feta sauce, tomato sauce, white cheese
Use: 0.1-0.25%
Feta Nafpaktias 443505K Evarom
Yellow, Liquid, Oil Soluble flavor
Description: True, creamy, mature (fatty acidic)
Applications: Cheese pie, salad dressing
Use: 0.10-0.25%
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