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Marrow MidolloMarrow (Midollo) Nosti

Light Tan, Powder, Water Soluble flavor

Description: delicate, balanced, strong, slightly sanguine taste of fatty bone marrow

Applications: soups, sauces, pasta (trahana, orzo), tortellini/ravioli filling, consomme, head cheese, herbal butter

Use: 1 - 2%

 


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