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Pistachio Aiginis 528102 M8 Evarom
Description: liquid ,water soluble, Has both top and bottom notes. Green colored. Fruity orientation.
Application: liqueur
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Pistachio Aiginis 444344 M Evarom
Description: liquid ,oil soluble ,has both top and bottom notes. Dark green colored oil.
Application: Ice cream, gelato, spumone, mousse, smoothie, baklava ( in the butter or in the syrup ), chocolate center, croquant nuts, tahnini, gianduja spread, frangipane
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Pistachio Evoias 444345 M Evarom
Description: liquid ,oil soluble ,nice realistic earthy roasted pistachio - nutty and piney
Application: ice cream ,pasteli, energy bars, pesto with pistachio
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Pistachio Aleppo 528001 M Evarom
Description: liquid ,water soluble ,has both top and bottom notes. Weakly nutty, terpy, fruity. Green colored.
Application: liqueur , sugar syrup for Anatolian dessert (with crushed pistachios), baklava, ice cream
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Pistachio Green 694503 N Dosarom
Description: powder, nice realistic pistachio. Dull green color.
Application: For mandolato(Earthy flavor helps masks the high sugar level), ice cream
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Pistachio Sweet 444346 M Evarom
Description: liquid ,water soluble,pleasant pistachio for sweet foods
Application: ice cream ,milk shake , kariokes, pistachio cake cream
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Pistachio Aiginis 522101 Evarom
Description: liquid ,water soluble ,strong basic pistachio. Light green color.
Application: ice cream, baklava, pistachio syrup
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Pistachio Aiginis 522101 Evarom
Light green, Liquid, Water Soluble flavor
Description:Strong basic pistachio
Applications:Ice cream, baklava
Use:0.1-0.2%




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