Light yellow, Liquid, Water Soluble flavor
Description: Classic supermarket vanillia smell but full strength. Nice room filling
Applications: General bakery, cookies, biscuits, yeast cake, cheesecake, dairy desserts, rice pudding, coffee, cookie icing, marshmallow, liqueur, cocoa beverage
Use: 0.1-0.2%.
Light Yellow, Liquid, Water Soluble Flavor
Description: Vanilla with woody, floral and creamy almond notes
Applications: Crème patisserie, panna cotta, dairy desserts
Use: 0.02-0.2%
Light yellow, Liquid, Water Soluble flavor
Description: Classic supermarket vanillia smell but full strength. Nice room filling
Applications: General bakery, cookies, biscuits, yeast cake, cheesecake, dairy desserts, rice pudding, coffee, cookie icing, marshmallow, liqueur, cocoa beverage
Use: 0.1-0.2%.
White, Powder, Water Soluble flavor
Description: Milky vanilla flavor with distinct spice and flower notes
Applications: Ice cream (krema flavor), soft ice cream mix, custard cream, cake, brownie mix, milch-nudeln ( baked pasta pudding)
Use: 0.03 - 0.6%
Straw yellow. Liquid, Water Soluble flavor
Description: Strong vanilla with appealing secondary notes: dairy, smoky and spicy
Applications: Anhydrous white filling, coffee, egg nog, advokaat liqueur, cake, whipped cream, custard cream
Use: 0.05-0.3 %
Light brown, Liquid, Water Soluble flavor
Description: Delicate vanilla, sugary. Extract like with some beany notes.
Applications: Whipped cream, ice cream, crepe mix, sugar glaze, chocolate, rice pudding
Use: 0.2-0.5 %
Milky white, Liquid, Water or Oil Soluble flavor
Description: Rich, warm vanilla with creamy dairy and sweet cherry notes
Applications: Chocolate ice cream coating, praline, couverture, chocolate filling
Use: 0.05 - 0.30%
Straw yellow, Liquid, Water or Oil Soluble flavor
Description: Strong vanilla flavor with buttery middle notes
Applications: Croissant filling (milky), anhydrous white filling, milk chocolate ice cream coating, milk chocolate candy, cookie dough
Use: 0.1-0.-3%
Brown, Liquid, Water Soluble flavor
Description: Vanilla extract WONIF, rich, woody, beany
Applications: Premium ice cream, dairy desserts, baked goods
Use: 0.1-0.3%
White, Powder, Water Soluble flavor
Description: strong vanilla flavor with fresh egg and cream notes
Applications: French ice cream, soft ice cream mix, crème dessert, cookie
Use: 0.05-0.4%
![]() Λ. Ιωνίας 145, Άλιμος Τ.Κ.: 17456 |
![]() Σταθερό: 2109948960 Fax: 2109922341 |
![]() This email address is being protected from spambots. You need JavaScript enabled to view it. |